Antimonium crudum (stibnite)
Antimonium crudum is used as a Homeopathic
or used simply as a micro-nutritional (mineral). Homeopathic
potencies accredit their strength and efficacy to the electromagnetic
signatures of the original substrate; these are scientifically
created dilutions and succussions of medicines such that generally
not even a molecule of the original substrate or medicine
is present in the medicine.
As a Homeopathic or used simply as a micro-nutritional,
antimonium crudum has demonstrated effectiveness against the
following symptomology: "Especially indicated in those who
have overloaded the stomach and have eructations tasting of
food, vomiting, and especially a thickly coated white tongue.
It pictures atonic gastric catarrh, vomiting predominates,
especially after pickles and sour things. It has nausea of
a loathing variety, food is repugnant, depressed vitality
is always present." (Dewey) -"Should be remembered in cases
of gastric disturbances of various forms when the digestion
is slow. There is fermentation nausea and vomiting, bowels
loose, stools lumpy...derangement of the digestive organs,
thick white coating upon the tongue, marked mental irritability
and fretfulness, eructations have taste of food taken some
time before." (Blackwood) -foods which disagree/ill effects
of: bread-fats-pastry-pork sour foods, sour drinks-vinegar-wine
(Boericke).
Antimonium crudum is an ingredient in the following product(s):
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