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Crohn's Disease Diet And Its Benefits

When you suffer from Crohn’s disease, you’ll take any help you can get. Although there are various medications and supplements you can take to reduce symptoms associated with the disease, such as severe abdominal cramps, pain, and diarrhea, a Crohn’s disease diet can also aid in diminishing your symptoms. The Crohn’s disease diet is very similar to the colitis diet, mostly because both of these are inflammatory bowel diseases.

These are a few tips for an effective Crohn’s disease diet:

  • Limit your dairy consumption—if you suffer from Crohn’s or colitis you are likely prone to gas, abdominal pain, or diarrhea after ingesting dairy products. This is because you are probably lactose intolerant, meaning your body cannot digest milk sugar. Often the best solution is to eliminate dairy completely, eat low-lactose foods, or take an enzyme product when you eat dairy.
  • Low-fat foods are best—often foods that are high in fat can irritate your small intestine and worsen your symptoms. Try avoiding foods such as butter, peanut butter, mayonnaise, cream, ice cream, fried foods, chocolate and red meats.
  • To fiber, or not to fiber—some believe a high fiber diet is essential for a healthy diet. This isn’t exactly true if you have Crohn’s disease. A diet that’s high in fiber can lead to horrible diarrhea, gas, and abdominal pain. Try to avoid raw apples, carrots, cabbage, broccoli, and the like. If you want to eat these foods, steam, bake or stew them first.
  • Avoid the bad foods—your Crohn’s disease diet should not include beans, cabbage, raw fruit, spicy food, alcohol, chocolate, or caffeine.
  • Fluids and more fluids— drink plenty of water and avoid large amounts of alcohol, caffeine, and carbonated drinks.
  • Multivitamins are your friend—although beneficial, the Crohn’s disease diet can limit the amount of nutrients your body receives. Multivitamins and supplements help replace them.
Although it isn’t proven that certain foods cause Crohn’s disease, there are still some foods that aggravate symptoms. Removing these from your diet can decrease your symptoms, and possibly lengthen the time between flare-ups. Contact your physician if you are interested in starting a Crohn’s disease diet.
 


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