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Omegacin+ Can Help Guard against Heart Disease

By being told to limit our fat intake as a precaution against illnesses like heart disease, we've been convinced that all "fats" are bad for us. It's simply not true. If we don't take in any fats, the body actually makes more cholesterol to ensure it has enough! Now before you rejoice with another double cheeseburger - know that this isn't quite what we're talking about! Our bodies need "Essential Fatty Acids" and "Lipids".

VÄXA Omegacin+ offers the 29 best bioavailable "Omega 3-6-9" essential fatty acids and lipids. This Multi-Dimensional formula contains ingredients documented to naturally help the body with these activities to prevent heart disease:

  • Maintain or improve heart and circulatory function
  • Optimize neurological transmission and brain function. When signals to the brain and heart are out of balance, high blood pressure and hypertension can result.
  • Strengthen cell membranes, repair cell and tissue damage

Omegacin+
VÄXA Omegacin+ is no longer available. We're sorry for the inconvenience.
Essential Fatty Acids (EFAs) are Important for Good Heart Health

Oil loosens stiff, rusty hinges and improves their movement. Essential fatty acids work the same way on our bodies to prevent heart disease and other ailments.

Essential fatty acids produce Prostaglandins (E2), which have an anti-inflammatory effect. Regular intake of supplemental EFAs may prevent needing prescription anti-inflammatories which induce harmful side effects. A shortage of essential fatty acids is a known contributing factor in:

  • Heart disease and bodily inflammation
  • Less than optimal functions of heart, liver, kidneys
  • Diabetes and other blood sugar imbalances which make the heart work harder
Although some oleic, alpha-linoic, and gamma-linolenic acids can be found in flax, fish oils, olive oils, avocados and certain nuts, to name a few foods, we simply can’t eat or synthesize enough essential fatty acids to protect us from heart disease.

Even some Saturated Fats from animal products are good! Research studies have shown that a diet completely free of saturated fats can actually lead to higher cholesterol and the formation of heart lesions. For example, real butter and lard are more nutrient-valuable than vegetable margarines.

The Function of Lipids

Lipids are the primary structural components of membranes and cell walls. A lack of lipids can lead to cardiovascular and neurological challenges. Our body’s demands for these lipids aren’t totally met by food, so we need a supplement like Omegacin+.

Omegacin+ includes antioxidants, phytosterols and other natural ingredients beside lipids and essential fatty acids in its Scientific Formulation, such as:
  • Co-Enzyme Q10: Protects and strengthens the heart against heart disease and stroke. Most cardiac patients show 50-75% CoQ10 deficiencies in their hearts.
  • Bile Acids: Emulsifying agents essential for lipid assimilation; they expedite the absorption of lipid nutrient particles.
  • Suma (Pfaffia Paniculata): An antioxidant demonstrating anti-inflammatory (anti-atherosclerotic) effects on the arteries. Healthy arteries help against heart disease.
  • L-Glycine & L-Taurine: Act to enhance fat metabolism, which in turn helps to reduce harmful levels of cholesterol and triglycerides within blood plasma.
Protect yourself against Heart Disease with Omegacin+ supplements.

Växa Omegacin+ is a Scientific Formulation of Natural Ingredients Including:

Phospholipid Complex: Precursors to neurotransmitters that help increase neural density and connectivity, improving the integrity of membrane-messenger function in the Brain.

29 Essential Fatty Acids: Serve as precursors to prostaglandins and other eicosanoids that affect blood aggregation, vasodilation and vasoconstriction; are essential for the development and function of brain and retina cells, as well as sperm formation; and play a vital role in the structure of all cell membranes, including the skin.

Phytosterols: Naturally occuring steroids that enhance the growth and regeneration of cells.

Bile Acids: Powerful emulsifying agents not only essential for lipid digestion but critically important for their assimilation, expediting the absorption of the nutritionally edifying pieces of broken-down lipids.

Suma (Pfaffia Paniculata): An antioxidant enhancing the immune system's ability to recognize and control the invasion of foreign entities; also demonstrates anti-atherosclerotic and antiinflammatory effects.

Free Form Amino Acids (L-Glycine and L-Taurine): Act to reduce lipid synthesis in the liver, and enhance fat metabolism in the mitochondria, which in turn aids in the further reduction of Cholesterol and Triglycerides in the blood plasma.

Co-Enzyme Q10: Strengthens and protects the heart against cardiovascular disorders and heart disease/stroke; cardiac patients specifically show CoQ10 deficiencies of between 50-75% within the heart itself.

DMG: Stimulates oxidative enzyme activities and inhibits Cholesterol and Triglyceride synthesis.

DMAE and Enzyme Complex: Helps prevent fats from oxidizing, and helps dissolve fats in protein-fat complexes (the precursors of plaque) in the bloodstream.

Pycnogenol®: Patented antioxidant proven effective in restoring small capillary health throughout the body and the Brain, allowing increased circulation and oxygen to the periphery.

Specifically Targeted Micro-Nutritionals, Vitamins, and More: Aids the body's ability to the strengthen and regenerate the endomembrane structure, helping to protect against pollutants and toxins.
VÄXA Omegacin+ is no longer available. We're sorry for the inconvenience.

 
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