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Pectin
To Aid In Digestion
Pectin is found in a wide
variety of fruits and vegetables. It is linked to the following
health benefits:
- Healthy digestion
- Prevention of diarrhea and constipation
- Cancer protection, particularly colon and
gastrointestinal tract cancers
Pectin acts as a soluble dietary fiber in
human digestion. Upon consuming pectin, it passes intact through
the small intestine and can therefore be used against constipation
and diarrhea. In this way, it can be used as a source of dietary
fiber, which is a recommended component on every healthy diet.
Some of the most exciting research on pectin has found that increased
consumption of it may reduce cholesterol levels by lowering the
absorption of cholesterol from food sources or bile within the intestinal
tract. As millions worldwide face rising cholesterol levels and
turn to prescription medication for help, research on pectin and
its positive effect on cholesterol levels is extremely promising.
Why else is the intake of pectin and its resulting health benefits
so important? Well, studies have linked increased consumption of
it to cancer prevention. A portion of pectin binds to a particular
protein called galectin-3, which plays a significant role in the
progression of cancer. This portion of pectin is actually believed
to inhibit the effects of the protein.
While pectin, because it is fibrous, is popularly known as the nutrient
that firms jellies and jams, the reputation of it as a valuable
health tool is growing. More studies are being conducted, and evidence
is growing that the nutrient may aid in the fight against digestion
problems, high cholesterol, and cancer. Pectin can be a wonderful
source of dietary fiber and improved health for you.
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